Tag: Putting Food By – Janet Greene
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annuals, Books, Cookbooks, Cooking, Freezing Produce, Gourmet Garden, Herb Gardening, Preserving, Preserving Herbs, Storing Winter Vegetables, Vegetable Gardening, Vegetable Gardening/Potager
Preserving the Harvest: Fresh-Frozen Herbs in Oil, Butter, Broth or Water…
Frozen Herb Cubes with Olive Oil: Photographs Copyright Michaela Medina – thegardenerseden.com At six o’clock this morning, I was rather annoyed to be awakened by a gang of squawking bluejays. But when I rose, I discovered a beautiful rainbow on the western horizon. Suddenly, I found myself feeling more than grateful for the wake-up call […]
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