Reining in the Tumbling Floral Chaos: Mid-Summer Garden Maintenance …

July 29th, 2011 § 6 comments § permalink

Summer’s Wild, Tumbling Jumble (Juniperus squamata ‘Holger’, Hydrangea quercifolia, Amsonia hubrichtii, Adenophora confusa, Rudbeckia hirta, Sedum, Hosta and Adiantum pedatum)

While out enjoying a morning stroll around the garden, taking in a blissfully cool and misty start to my day, a few flower stalks and juniper branches caught my attention by snapping at my ankles and tickling my knees. Ah, the tumbling jumble of summertime garden chaos! I do love a lush and laid-back garden, but every year at about this time, I embark upon a bit of disciplinary activity in my flower beds and shrub borders. After all, there’s a fine line between beauty and beast in the garden!

I begin my annual, mid-season grooming by pulling out a pair of hand-shears and bypass pruners —giving them a quick once-over with a whetstone and oiled rag— and heading out to the garden with my mobile beauty-salon (a basket filled with rags, oil, rubbing alcohol, natural twine and a few bamboo stakes). Like many seasoned hairstylists, after years of experience, most of the tasks I perform are so instinctive to me, that I fall into a state of gardening-zen while giving late July haircuts. But now that I’m doing more teaching and garden coaching, I’ve started to actually think more about the how and why of this horticultural beauty routine, in order to communicate the process to others…

Agastache, a bird, bee and butterfly favorite, always benefits from a mid-summer haircut. Shearing the spent flower heads from this plant now encourages a second wave of bloom later in the summer. Because this is an aromatic plant, it’s quite a pleasant job. But try to do this very early in the day, in order to avoid disrupting foraging bees.

Rudbeckia hirta ‘Becky Mixed’ is still in full bloom on the Wildflower Walk. As the flowers fade, I will leave most of the seed heads standing for finches and other small birds, as well to enhance the winter-garden. But if flower stalks fall into the path, tripping or whacking passers by, I will cut them for vases to keep the walkway clear.

The ever-narrowing Secret Garden stairs! Time for some haircuts! Heuchera and Adenophora self sow, and cutting them back early will prevent their spread. Spent blossoms spilling into the stairs are snipped off at the base. However, I happen to like the excess, so I allow those flower heads to the sides of the steps to multiply as nature intended. Prickly new juniper growth is cut all the way back to the main branch. Remember to clean pruners with rubbing alcohol between specimens

If you are relatively new to gardening, probably the most important thing to remember is that getting to know the plants you care for —their identities, growth habits and blooming routines— is key to making them look their best in your garden. Think like Edward Scissorhands for a moment and imagine vegetative growth as hair. Ironing curly hair straight may be fun once in awhile, but when it comes to day to day style, the best looks work with nature. What’s true for people is also true for plants. If you need help identifying the plants in your care, a good encyclopedia —like this one from the American Horticultural Society— is a great garden-library investment.

Once you are familiar with your plants, it’s much easier to decide how and when to spruce them up. Some plants need very little tending. In fact, many perennials are best left to do their own thing until they finish blooming, or until they are cut back to the ground in early spring. For example, after Hosta finish blooming, I remove the spent flower stalks to keep the plants looking tidy. However, I leave the seed heads of most Echinacea and Rudbeckia standing, in order to provide food for birds. Actaea simplex is left to do her own thing in the garden, while Asters are Chrysanthemums are pinched back until mid-July in order to encourage fuller, more floriferous plants (but never later, in order to avoid nip by early autumn frost). Nepeta, Veronica, Agastache and Geranium are sheared back after blooming to encourage a second wave of blossoms, while Aruncus dioicus and Valerian are cut back simply to make the plants look tidier. Many annual flowers, particularly those in window boxes and hanging baskets, also look best when given a mid-season haircut (and remember to keep fertilizing weekly for best bloom). Miss any opportunities this season? Remember to make a note of it in your garden journal for next year…

Veronica spicata –a pollinator favorite– is a long-blooming perennial. Because of its front-and-center location in this border (backing up Rudbeckia hirta and dancing with the slender blades of Miscanthus sinensis ‘Morning Light’) this plant is a very good candidate for mid-season maintenance. Shearing the top blooms off this cultivar, V. spicata ‘Sunny Border Blue’, will help keep the plant tidy, and encourage another full wave of bloom in a couple of weeks.

I try to leave flower heads standing as long as possible in the garden, even if they seem a bit faded. Flower nectar and pollen still provides sustenance to garden guests —like this bumble bee— even though blooms may be past their prime. Later, seeds of this Echinacea, and many other flowers, provide late season food for finches and other small birds.

When cut back after flowering, Geranium ‘Brookside’ will look tidier and often produce a second, if slightly less lush, wave of bloom in autumn.

Learning to work with plants and maintain an attractive garden is a life-long process for all gardeners. Most experienced green thumbs are happy to share their knowledge, and many local garden clubs, botanical gardens, greenhouses and nurseries offer free or low-cost workshops and seminars on garden maintenance. When working with perennial gardeners at all experience levels, I often recommend two excellent books for further study and reference. First, The Well-Tended Perennial Garden by Tracy DiSabato-Aust (pictured and linked below) is a classic how-to and when-to manual for every gardener’s bookshelf. And last year, while reviewing gardening titles for Barnes & Noble, I discovered Nancy Ondra’s The Perennial Care Manual (also pictured and linked below) which I now consider the definitive plant-by-plant guide (includes an encyclopedia with many of the more popular perennials) to perennial maintenance. The macro-photos in this book include pruning details, pest ID shots and clear pictorial guides to division, propagation and more. This book would make a great gift for new gardeners, mid-level perennial enthusiasts and experienced horticulturalists alike!

Garden looking a bit loose, shabby, blowzy? Pull out the shears and pruners, a tarp or wheelbarrow and channel your inner Edward Scissorhands! Have a quick question? Feel free to drop me a line in comments and I’ll pass along what I’ve learned. Have fun out there…

My top recommended how-to with great pictures: Nancy Ondra’s The Perennial Care Manual

A classic for every gardener’s bookshelf: Tracy DiSabato-Aust The Well-Tended Perennial Garden

Photographs and Text ⓒ Michaela Medina/The Gardener’s Eden. All photographs, articles and content on this site, (with noted exceptions), are the original, copyrighted property of The Gardener’s Eden and may not be reposted, reproduced or used in any way without prior written consent. Contact information is in the left side bar. Thank you!

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Maintaining Defined Beds & Borders: English-Style Edging is the Secret to Elegantly Dividing Lawn and Garden

May 18th, 2011 § 4 comments § permalink

English_Style_Edging_ in-Cottage_Garden-michaela-medina-harlow-thegardenerseden.com One of my client’s gardens: simple and classic cottage design in springtime with  a crisply edged border and dark, shredded bark mulch

Later in the season: perennials, herbs and annuals spill casually over the edged border. This garden’s edge holds even with no summer maintenance.

I snapped the top photograph above while working at my long-time gardening client’s weekend home here in Vermont, in late May, just after edging. Every spring I design a new combination of annuals to play in concert with the perennials in this country-casual mixed border. By July, the garden is a riot of orange and deep violet —color plays chosen to please my friend’s preference for a bold, exuberant palette— with sunflowers, verbena, dahlia and cleome exploding like fireworks everywhere. So what keeps a border like this looking neat and tidy all season long? The secret is in the English edge, and a thick layer of weed-supressing mulch…

Tightly planted perennials and pockets filled with annuals leave little room for weeds. Meanwhile the English edge keeps a clean line between turf and border all season long.

A classic English-style edge is a simple and clean-looking way to define the line between lawn and garden. Although the look is quite precise, English style edging is appropriate in most any garden setting; from formal to country casual. Inexpensive to create and blissfully easy to maintain, I just love the way a sharp edged line brings the bold shapes, colors and textures of a mixed garden border into focus. When designing new gardens in landscapes with sweeping lawns, I often opt for the English edge to maintain distinct, weed-free boundaries between grassy pathways and perennial borders. Crisply cut edges help to keep a garden looking great all season long.

Penstemon-digitalis-Huskers-Red-Heuchera-Veronica-Coreopsis-Photo-Copyright-michaela-medina-thegardenersedenUsing an edging tool to follow curves really brings out the beauty in my client’s one-year-old garden

Notice how the English edge defines the lefthand curve of the pathway, yet blends with the planted borders. This photo was taken in early autumn, yet the edging on the left held throughout the year with no maintenance.

Large landscaping companies often use mechanical edgers to create deep, sharp-lined trenches between a lawn and garden and then dress these trenches with mulch. Mechanical tools work very well on big projects, but they are quite expensive and consume unnecessary fossil fuels. For home landscapes, I have always used a manual half-moon edger edger and my own elbow grease to create and maintain perennial borders in the English style. It’s great exercise!

Here’s a photo of a new gardener’s perennial border —which I helped one of my coaching clients to create— cut with a half moon edger.

The line of the garden is measured and, if new, marked out with chalk dust or string. A straight line is then cut (with the half-moon edger or a straight blade spade) through the sod to a depth of about 6 inches. When working a new bed, the sod is then removed from inside the cut line, and compost/loam is added to the planting bed. In a renovation of an older bed, re-establish the line by digging a new trench to a depth of 6 inches. I rock the tool back and forth a bit to create a “v” shape. New mulch is mounded up from the center of the “v” and into the garden bed to create a weed barrier.

Here’s a close up of the “v” shaped trench and the mounded compost/loam with new perennial plants. This photo was taken before mulching, so you can see both the line and the trench. Nice work on this gardener’s first effort!

Although some gardeners like to fill the trench with aluminum or plastic strip to hold border edges, this isn’t really necessary. With with yearly maintenance and mulch, the earthen edge will hold back weeds on its own.  In my own garden I prefer to keep the earthen trench filled with mulch, and maintain it twice a year with touch ups from the half-moon edger. The first round of edging happens along my lawn/garden borders every spring during April clean-up, just before seasonal mulch (I use well rotted compost mulch mixed with just a bit of dark, natural bark). The second round of edging usually happens in early to mid July, when perennials borders begin to look a bit blowzy and need a bit of deadheading and primping. But twice yearly maintenance isn’t always necessary. In the cottage garden atop the article and the minimalist garden pictured above and below, a crisp edge is cut and mulched along the borders once a year in early spring. In landscapes with lawn and perennial borders, I’m  very fond of English-style edging. This clean but natural look works well with many different garden styles and it’s both inexpensive and easy to maintain.

Here’s the garden two years later. You can see how the English-style edge blends in naturally with the overall landscape in this contemporary garden; creating a clean, minimalist line.

Article and photographs are copyright Michaela at The Gardener’s Eden, all rights reserved. All content on this site (with noted exceptions) is the property of The Gardener’s Eden and may not be used, reproduced or reposted elsewhere without written consent.

Do you enjoy The Gardener’s Eden? You can help support this site by shopping through affiliate links here (including Amazon.com links). A small percentage of each sale will be paid to this site, helping to cover web hosting and maintenance costs. Thank you so much for your support!

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