Come to Me, My Sweet Willow…

February 24th, 2011 § 7 comments § permalink

Salix discolor. Pitcher by Aletha Soulé. Photo © Michaela at TGE

Welcome, oh welcome sweet, silver-tipped harbinger of springtime. Is there anything that makes a heart race faster than the sight of the first pussy willow catkins? I love the beautiful, soft texture and the sculptural quality of pussy willow branches artfully arranged in a vase. Now is the time to pull on your knee-high boots and gather these beautiful branches by the armful. Just look at those softly luminous, shimmering beauties!

Salix discolor (as our North American native pussywillow is formally called) is a North American native shrub or small, understory tree, (5-15′ tall and perhaps 8′ wide). Often found beside brooks, forest streams, low-lying thickets or swamps from Canada to Georgia, the pussy willow is hardy to USDA zones 4-7. Stands of Salix discolor form important wetland habitat for nesting birds and other creatures. Mindful of this, I carefully harvest where shrubs are plentiful, and make clean cuts with my Felco pruners.

Salix discolor: North American native pussy willow pollen (the greenish bloom comes after the silver) is an important source of early spring pollen for native bees and honey bees  © 2010 Michaela at TGE

Salix discolor, North American native pussy willow – Pitcher by Aletha Soulé. Photo © Michaela TGE

If you harvest pussy willow for arrangements —and would like the catkins to remain in their silvery, bud-like state— place them in a vase without water to halt development. The preserved twigs and branches can be used in wreaths or other decorations, and will remain beautiful throughout the year. If placed in water, the catkins will slowly develop a greenish cast or “bloom” and eventually, alternate, oval-shaped leaves will spout along the branches. The pollen from blooming pussy willow catkins is an important source of food for bees in the earliest weeks spring (thanks to Deb reminding me to note this!). Like the idea of growing your own stand of pussy willow?

Pussy willow are easy to propagate from late winter/springtime cuttings (this is a good project to try with kids!). Simply harvest pliant, year-old branches, (approximately 18-24″ long), and keep stems in a vase of water in a sunny spot. Plant whips outside when roots have formed, right after the last frost date in your area (rooting hormone is not necessary). Be sure to keep the root-zone moist with a mulch around the base and check on them regularly. Willow naturally prefer moist garden environments (like their native wetlands), so position your young Salix discolor in a garden low spot, where it will catch spring run-off and moisture throughout the seasons.This year I harvested some branches to use in everlasting arrangements, and some to propagate for my garden. Pussy willow make wonderful, textural-interst shrubs for wetland transition areas in the naturalized landscape. I hope to propagate enough for future cutting as well as for enjoying in the permanent landscape. As well as supporting native and honeybee populations and other wildlife as an important, early source of food, these native shrubs are fantastic cover for small birds in the garden too. And I just love watching wild birds in my yard.

Salix discolor, North American native pussy willow © Michaela at TGE

Pitcher/Vase by Aletha Soulé. Images © Michaela at TGE

Photographs and cultural information in this article were originally published on this blog in 2010.

Article and photographs are copyright Michaela at The Gardener’s Eden. All rights reserved. All content on this site, (with noted exceptions), is the property of The Gardener’s Eden and may not be used or reproduced without written consent.

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First Hints of Spring…

February 21st, 2011 § 4 comments § permalink

Last Year’s Nest Remains Intact, Decorated with the Pink-Tinted Buds of Viburnum Bodnantense ‘Dawn’

Spring is exactly one month away, and eagerly, the garden awaits her arrival. Already, swollen buds, glowing bark and the sing-song voices of chickadees calling “spring’s here”, fill trees and shrubs with new life…

On Warmer Days, Blushing Viburnum Buds Near the Stone Wall, Hint at Coming Spring

Click here to here listen to the ‘typical’ sweet, spring song of the Black-capped Chickadee {via Cornell Lab of Ornithology}.

{Forced branches give the house a prelude-to-spring. Click here for more information on forcing branches, and here for details about this lovely shrub: V. bodnantense ‘Dawn’}

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Winter’s Quiet Beauty: Soft, Powdery Mornings & Misty Mountain Tops…

February 12th, 2011 § 2 comments § permalink

Mist Rising in the Snow-Covered, Green River Valley

Try as I might, I can think of nothing more peaceful than the quiet stillness of Vermont’s misty, snow-covered mountains at first light…

White-Coated Conifers Frame the View to the North

The Snowy Still at Woodland’s Edge

A Dusting of Snow Traces the Outline of Every Tiny Branch

Article and photos are ⓒ Michaela at TGE

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The Wonderful Wizard of Winter: Native, Snow-Draped Canadian Hemlock

February 10th, 2011 § Comments Off on The Wonderful Wizard of Winter: Native, Snow-Draped Canadian Hemlock § permalink

Tsuga canadensis – Native Canadian Hemlock

I try very hard not to play favorites with the plants growing in and around my garden. In fact, you may have noticed that I’ll refer to a preferred species as ‘one of my favorites’, as opposed to ‘my favorite’. After all, I truly love each and every one of them, and I wouldn’t want to hurt any of their feelings. Still, there are a few stand-out, four-season beauties that I can not imagine living without. And in the great world of conifers, I must admit that I am quite partial to our native Tsuga canadensis, commonly known as the Canadian or Eastern hemlock. Though graceful and verdant year-round, Canadian hemlock is a true stunner in the winter garden. After a snow storm —when Tsuga canadensis is cloaked in a fresh coat of powder or ice— it’s impossible not to think of the enchanted forests of fairy tales. I absolutely adore this feathery, magical evergreen.

A few years ago —when I was planting an informal hedge of Canadian hemlock at a private residence— one of my garden clients told me that the shape of the hemlock tree reminded her of a wizard’s hat. Well I already liked this woman, but as soon as she said that, I knew I was going to love working with her. For long as I can remember, I’ve always thought of the Canadian hemlock as a Winter Wizard or even a Warlock (a masculine witch). And as a child, I loved playing beneath the tent-like boughs of hemlock stands; draped in heavy, sparkling white robes after a snow storm. Hemlock is a magnificent native tree; one I never grow tired of praising.

The pliant boughs of Tsuga canadensis are less likely to break when covered in heavy snow and ice

The outer branches of hemlock trees, as well as the tip or leader, are narrow and flexible. The pliant boughs give hemlock the distinctly cascading, somewhat melancholy appearance I find so enchanting. But more importantly, the springy quality of the outer wood gives this native tree an ability to shed snow and ice, avoiding winter breakage –a common problem for other conifers, such as white pine. Hemlock needles are softly rounded; blue-green on the top and silvery on the reverse (the shiny-whitish color is created by tiny openings along the backside of the needles called stomata, which —for lack of a better word— allow the tree to ‘breathe’). When breezes blow through a hemlock’s bows, the pale undersides of its needles are exposed to light; creating a subtle, shimmering effect. Growers have worked with this trees beautiful cascading habit and needle coloration, developing cultivars with mint-tinged branch tips and weeping forms. And because it responds well to pruning, eastern hemlock offers four-season privacy screening when grown as a soft, ever-green hedge in semi-shaded, moist sites. The feathery, deep green needles provide a lovely contrast and sensual backdrop in many of my garden designs.

The Tops of Canadian hemlock (Tsuga canadensis) boughs are covered with dark, blue-green needles

On the reverse side, Tsuga canadensis needles have a light, almost silvery-green color. And when wind blows through the branches, lifting and exposing the undersides of needles to flashes of light, the Canadian hemlock takes on a subtle, gorgeous, two-tone appearance.

With a North American range spanning from Nova Scotia southward to the mountains of Alabama and westward to Minnesota (USDA zones 3 – 8/9) Tsuga canadensis is commonly found in moist, shady woodlands; often along forest streams or cool, north-facing ridge lines. Because of their wide-spread but shallow-root tendency, hemlock are vulnerable to drought, but are less likely to be knocked down in high winds. Here at the northeastern crest of my ledgy site, substantial stands of native hemlock provide a safe haven and nesting habitat for local birds as well as food (seeds, twigs, bark and needles) and shelter for various mammals (including squirrels, porcupines and deer). Although hemlock can grow over 100 feet in ideal conditions, they typically reach 40-70 feet within their native range. When grown as a specimen tree in the open —or planted in small groups—hemlock will develop a soft, full, conical shape (yes, shaped quite like a wizard’s hat).

Because hemlock trees produce acidic tannins, they are quite disease and insect-resistant. However, there exists one recent and notable exception: the wooly adelgid (Adelges tsugae). Closely related to common aphids, this invasive insect pest —introduced from Asia— has the potential to wipe out native, eastern hemlock populations (read more about this pest and how infestations are treated at the UMass Extension Service website here). Although I have not seen the wooly adelgid in my immediate area, I am constantly on the lookout for this destructive insect when pruning hemlock hedges for my clients in early spring. Currently, the only effective, organic treatment for wooly adelgid is thorough, repeat applications of horticultural oil. Entomologists continue to search for natural, biological adelgid controls, and I have high hopes for the tree’s survival. I simply can not imagine the northeastern landscape without my beloved Winter Wizards…

This Canadian hemlock trio forms a soft, four-season screen at the northeastern edge of my garden

Here in late November, the Tsuga canadensis trio provides color and textural contrast and backdrop to the red-twig dogwood, birch and ornamental grasses in the foreground of the entry garden

This beautiful, weeping hemlock (Tsuga candensis ‘Pendula’) —pictured here at The Bridge of Flowers in Shelburne Falls, Massachusetts— is one of the finest examples, and uses of the pendulous form, that I have ever seen. See more photos, and read a bit about The Bridge of Flowers by revisiting this post (click here).

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Article and photos are ⓒ Michaela at TGE

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Stolen Moments with Sleeping Beauty: Wintry Gardens & Morning’s First Blush

February 7th, 2011 § 4 comments § permalink

Drips Frozen in Motion: Ice-Glazes the Branches of this Halesia tetraptera (Mountain Silverbell)

Setting aside my busy-work for an hour this morning, I found myself wandering along the garden’s ice-clad pathways; camera and steaming teacup in-hand.  With pink sunlight illuminating glassy tree-tops, I couldn’t resist a peek at Sleeping Beauty —the garden deeply slumbering— in all of her blush-tinged, glistening glory…

Ice-Pink Dawn

Cornus kousa’s Spectacular Branches

The Studio Balcony in Winter

Deceptively Beautiful Danger – With heavy, ice-laden branches crashing to the forest floor, I enjoy this stunning winter spectacle from safety of my woodland clearing…

Morning Sunlight on the Ice-Covered Hills…

Blushing Birch Bark (Betula populifolia x Whitespire ‘Royal Frost’)

Icy Globes: Frozen Viburnum bodnantense buds appear suspended in unfurling motion

Ice, as delicate as tissue paper, clings to stone in the morning light

These ruby-red branch-tips (Acer palmatum x dissectum ‘Seiryu’) are a pretty color-contrast to the lovely moss-clad stone

As if reaching from beneath the rock-walls, Winter’s icy fingers emerge from every nook and cranny in the garden

Lichen and Moss Warm Winter’s Stone in Fuzzy Green and Rust Tones

The Secret Garden Door Stands Open to Winter’s Gusts and Freezing Showers

And the Skeletal Blue-Green Dragon Catches Sunlight on Her Lacy, Red-Tipped Branches

I Wonder, While She Sleeps, Does the Garden Dream of Spring’s Sweetness?

Frozen Droplet (Viburnum bodnantense ‘Dawn’)

Hole in the Golden Hops (Humulus lupulus ‘Aureus’)

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Article and Photographs are copyright 2010, Michaela at The Gardener’s Eden

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A Tough Broad for all Seasons: This Sulfur-Tipped, Ice-Blue Chameleon Really Knows How to Wear the Pants…

January 14th, 2011 § 7 comments § permalink

Juniperus squamata ‘Holger’ atop the Secret Garden Steps in January

It’s easy to get gardeners excited when I talk about big stars like hydrangea, azalea and viburnum. And most everyone swoons over those voluptuous and intoxicating bombshells: the roses, French lilacs and tree peonies. But junipers? Why they’re a lonely and oft-neglected group of garden workhorses who’s only claim to fame seems to be gin. It’s sad really, because once you get to know them, they’re such a great bunch of broads to hang around with in the garden…

Juniperus squamata ‘Holger’ atop the Secret Garden Steps the Morning After a January Snow Storm

Take single-seed juniper ‘Holger’ for example. What a stunner. Like all great broads, she’s tough as nails, a bit cool-looking and often prickly when you try to push her around. You’d best put your gloves on if you want to mess with her. But she has a soft side of course, and in this case it comes in a gorgeous shade of mellow, sulpur-yellow; which she shows off against her icy needles in the springtime sun…

Sulphur-Tipped New Growth Glows Atop Ice-Blue Needles – Juniperus squamata ‘Holger’ and a Carpet of Thymus

All the year round, Holger juniper offers stunning blue-green color; a gorgeous, cool and soothing contrast to almost anything planted nearby. A medium-sized, moderately spreading conifer (3-5′ high and wide), Juniperus squamata ‘Holger’ is easy to care for and drought resistant once established. All this tough shrub (USDA zones 4-8) requires is full sun, well drained soil, and good air circulation. Useful as a ground cover, wind break, slope stabilizer and outdoor room divider, the design possibilities of Holger juniper are limited only by a gardener’s imagination. Looking for a way to enhance blue or violet hued flowers in springtime? The sulphur-yellow tips of this conifer are the perfect contrast. Want to show-off bold autumn colors in the landscape? Plant Holger juniper near deciduous shrubs and the icy-blue needles will bring out the electric orange and red of fall. Need a reliable, deer-resistant screen for a less-than-attractive air conditioning unit or other household utility? This year-round beauty could be the answer…

Holger juniper not only stabilizes this slope, but it also gives structure and soft definition to the lines of this hillside planting surrounding the Secret Garden Steps

The Ice-Blue Tips of Holger Juniper Stand Out in the Landscape, and Contrast with Other Warm-Toned Plantings Throughout the Seasons

In Autumn, Holger Juniper’s Blue-Green Needles are a Gorgeous Contrast to Red, Gold and Rust (Here with Hydrangea quercifolia and Solidago)

Sunny, cloudy, rainy or dry; Holger juniper looks clean, fresh and pulled together. Like all members of the juniper clan, Holger can be occasionally troubled by insects or disease —spider mites, scale or aphids, or perhaps cedar-apple rust, twig blight or wood rot— but such problems can usually be avoided when her humble requirements (listed above) are met. She’s got great style and requires only the occasional bit of pruning from artfully handled secateurs to maintain her shape here at the edge of the path. A great conifer like Holger juniper helps to give a garden year-round structure. Consider a grouping of juniper as an evergreen wall or low, living fence; a way to define the garden in addition to hard-scaping…

And later, during the quiet season, when most other garden plants have shed their leaves and withered to the ground, juniper carries on the show; shrugging off the ice, the snow and the cold. I have many juniper species and cultivars in my garden, but for season-spanning beauty, ‘Holger’ truly tops the list. She’s tall enough to rise above a drifting white blanket in winter, and interesting enough to hold her own beside the most vibrant of garden companions. Never underestimate the tough broads –they’ll never let you down…

Holger Juniper Holds Her Own, Draped in a New White Cloak on a Cold Winter’s Night

Holger Juniper Atop the Stairs with a Light Dusting of Snow in December

And Like Most of Her Cousins, This Tough Lady Can Carry a Heavy Load

A True-Blue Beauty Throughout the Seasons – Juniperus Squamata ‘Holger’

Come to think of it… If she were human, I think Holger juniper would be Katherine Hepburn. She’s a tough, bristly beauty and she really knows how to wear the pants. Photograph Alfred Eisenstaedt/Time & Life Pictures via Lifetsyle.MSN.com

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Article and Photographs are copyright 2010, Michaela at The Gardener’s Eden

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Golden Light & Glistening Gardens on a Frosty Winter’s Morn…

January 12th, 2011 § 2 comments § permalink

Sunrise on the Frosty Tufts of Miscanthus sinensis

As a winter snow storm swirls about outside, my thoughts drift back to yesterday’s frosty morning, and the glistening, pink-gold sunrise. If today she reveals her wild fury, I am reminded that this tempestuous season more often shows us her beauty…

Morning Light on Humulus lupulus (Golden Hops Vine) with Frost Crystals

Silhouetted Branches of Viburnum x burkwoodii ‘Mohawk’ at Sunrise

Frost Crystals on Rudbeckia hirta, Gleam and Glisten in the Golden Sunlight

Gilded Korean Dogwood Branches (Cornus kousa) and Luminous Viburnum x burkwoodii ‘Mohawk’ at the South-Eastern Edge of My Winter Garden

Silver-Tipped Twigs Strung Along a Chilly Cable-Rail (Humulus lupulus)

These Star-Dusted, Feathery Plumes Seem Fit for the Most Glamorous of Shoulders (Miscanthus sinensis purpurascens)

The Beautiful, Crystal-Flecked Tea Viburnum Berries Remind Me of Shoulder-Grazing, Ruby Chandeliers

In this Moment, Could January be Upstaged by June?

Perfect Prisms – The Delightful Geometry of Frost Crystals in Pink-Gold Sunlight

At the Edge of the Garden, Saplings Form a Crystal Curtain

The Frosty Red-Twigs of this Japanese Maple Glow Brightly Against the Native Hemlock Forest

The Stillness of a Frosty Morning and a Perfect Winter Sunrise

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The Delights of a Cozy Winter Kitchen: Warm Oven, Fragrant Herbs & Freshly Baked Focaccia with Onion & Rosemary

January 11th, 2011 § 1 comment § permalink

Freshly Baked Slices of Focaccia with Rosemary and Onion

Rosemary Blossoming in my Kitchen

There’s just something about cold, wintry weather that makes a girl want to bake… Know what I mean? Yes it’s nippy outside, but here in the house, things sure are warm and cozy. The wood stove is popping and cracking and the kitchen oven is hot, hot, hot! When I know that I’m going to have a busy day, I try to get up extra early in order to prepare something ahead of time for lunch and dinner. And just yesterday, while flipping through my new copy of Jerry Traunfeld’s The Herbal Kitchen over morning coffee, I was inspired to harvest some rosemary from my indoor herb garden for fresh-baked focaccia…

Sunlight, Shining Like Crazy in My Kitchen

In addition to this herbal cookbook, I received two wonderful kitchen gifts for Christmas this year. I love to listen to music while I’m cooking, but my audio system was really old and cranky, and the speakers wired in the kitchen had become so scratchy that I rarely turned them on. Well, lucky me! This year, one of my gifts was a Bose SoundDock system –and it’s amazing. Now I can listen to music again in my kitchen –every single day!

My other favorite gift is ‘Rosie’. See that gorgeous, red, KitchenAid stand mixer in the photo below? Mmm hmm. That’s Rosie, and she’s all mine. I am so excited! See, I’ve never owned a stand mixer before (yes, I know, I can hear the foodies gasping audibly). Well, there’s an explanation of course. Although I love to cook, until recently I haven’t been much of a baker. But two years ago, I was bitten by the bread-baking bug when I discovered Jim Lahey’s no-knead method, (see the post about it, and recipe here). And since then —particularly while experimenting with Rose Levy Beranbaum’s bread, pie and cake recipes— I’ve been having much more fun with my oven.

Meet Rosie: My Christmas Present & New Kitchen Playmate

Of course I’ve always used fresh herbs in my cooking, so it only seemed natural to involve them in bread baking. During the winter months, I grow herbs indoors both on the kitchen windowsill and in larger pots beside the glass French doors. Many of my potted, culinary herbs are located right outside on the kitchen terrace during summer, so they make just a tiny hop inside before the hard freeze in October. In addition to rosemary, I overwinter sage, thyme, mint and chives in my kitchen. I also start fresh pots of basil, parsley, cilantro and other herbs on my windowsills. During the dark, cold months, I reduce watering and hold off on fertilizing my overwintering herbs until late March or early April. Then —when outdoor temperatures begin to stabilize in May— I slowly acclimate my herbs to the great outdoors by setting them out on the terrace during the daytime and bringing them back in —and/or covering them up— at night.

Rosemary has a reputation for being a fussy houseplant, but I’ve never had much trouble with it. I think the key is to give it a bright, sunny location with plenty of air circulation, and to keep the well-drained potting soil on the drier side of moist. I have three rosemary plants indoors: one on the kitchen counter, and one on either side of the French doors. I remember being told —quite a long time ago, because I can’t remember the source of my information— that rosemary plants dislike drafts. But based on my own experience, I have to disagree. My kitchen doors are constantly being opened and closed to bring in firewood, and the rosemary plants on either side of the door look fantastic. In fact, they seem much happier than the rosemary on the counter (I need to repot that plant later this month) and are currently blooming their heads off.

Rosemary Blooming by the Door

Two Great Books for Herb-Gardening Cooks: The Herbal Kitchen & The Herb Society of America’s Essential Guide to Growing and Cooking With Herbs

Cippolini Onion Braid

Freshly harvested herbs are wonderful in breads; particularly focaccia. To create the quick bread featured in The Herbal Kitchen cookbook, I used rosemary and some of my braided cippolini onions (see my post on braiding onions here). If you don’t have a stand mixer, you can also make this bread in a food processor or even by hand. The stand mixer just makes it fast and easy. As far as the recipe goes, other than a last minute addition of parmesan cheese, I pretty much stuck to what was printed. But of course with focaccia you can add many different kinds of herbs, olives, tomatoes, etc. I did alter the method slightly, as I prefer Rose Beranbaum’s fold-over technique for herbed focaccia. When the herbs and cheese are placed just under a thin flap of dough —as opposed to spread over the top of the loaf— they remain moist and un-scorched, while the top of the bread turns golden brown. Rose Levy Beranbaum’s The Bread Bible is a fantastic resource for home bakers, as is her website/blog linked here. And on a cold winter day, a warm, herb-filled bread is just delicious…

Rosemary & Onion Focaccia

Rosemary & Onion Focaccia

Ingredients:

1 1/2          Teaspoons dry yeast

1 1/2          Cups warm water

1                 Teaspoon fine salt

6                 Tablespoons extra virgin olive oil

3 1/2           Cups all-purpose flour

1                  Large onion sliced (or 2-3 med. cippolini onions)

3                  Tablespoons coarsely chopped fresh rosemary

1/4               Cup freshly grated Reggiano Parmesan cheese (optional)

3/4              Teaspoon kosher salt

Directions:

Attach the dough hook to a stand mixer. Add the warm water to the mixing bowl and sprinkle the yeast on top. Wait a couple of minutes and stir to dissolve. Stir in 1 tablespoon of olive oil and 1 teaspoon of fine salt. Turn the machine on low and slowly add the flour through the mixing chute. Mix on low speed for a couple of minutes, and then knead on medium speed for 5 minutes. The dough will look sticky. Stop the machine and remove the bowl from the mixer. Cover the bowl with a kitchen towel or plastic wrap, and set aside in a warm location to rise for at least one hour (more is good —Rose recommends a 3 or 4 hour initial rise—but fast sometimes must do, and in this case I think  well).

Meanwhile, heat 3 tablespoons of oil in a skillet and cook the onions on medium heat for about 3 minutes. They will be slightly under-cooked. Add the rosemary and cook one minute longer. Remove from heat and set aside to cool.

When you are ready to prepare the focaccia, preheat the oven to 450 degrees fahrenheit. The oven should heat up for at least an hour. On a lightly floured surface turn out the dough and sprinkle lightly with a bit more flour. Roughly shape the dough into a rectangle. There are two ways to assemble:

1.Herbs on top method: At this point you can coat the top with olive oil, press and poke to form indentations and sprinkle with the onions, herbs and cheese. With this fast method, you simply cover and let the focaccia rise for at least one hour before baking. If you do this, skip ahead to the last step, or try the fold-over, flap-top method…

In the fold-over method, the herbs, onions and cheese are covered up, just beneath a thin flap of dough.

2. Fold-over method: With a rolling pin, roll one long edge of the rectangle outward to form a thin piece of dough, equal in width to the rectangle loaf. This will be an over-flap for the herbs. Now spread the herbs, onions and cheese on top of the thick rectangle, and cover with the thin flap; as if you are closing a book. Roll the top of the loaf with a rolling pin until the bits of herbs are visible beneath the dough. Press at the top of the loaf with your finger tip to form indentations. Some of the herbs may press through, and some will be just visible beneath the surface. Brush off any wayward herbs and cover the loaf with a towel and let it rise for at least 1 hour (or more).

Last step: When your focaccia is ready to bake: Transfer the loaf to a parchment paper lined pizza peel (or lined cookie sheet) and brush or drizzle the top lightly with oil. Sprinkle the surface with kosher salt and slide the bread into the oven. I use a pizza stone when I make bread in my oven. Bake for approximately 30 – 35 minutes. Remove from the oven and allow the bread to cool before slicing and serving.

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Article and Photographs are ⓒ Michaela at TGE

All content on this site, (with noted exceptions), is the property of The Gardener’s Eden and may not be used or reproduced without prior written consent.

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Indoor Eden: Trouble in Paradise… Aphids & Scale Attack the Studio Oasis!

January 5th, 2011 § 10 comments § permalink

Pots in the Studio – Kalanchoe ‘Tessa’ (About to Bloom) Shares Space with Other Succulents (Mustard pot: Crassula ovata ‘Minimus’, Senecio macroglossus ‘Variegata’. Green pot: Kalanchoe mangini and Crassula ovata)

By now, it should be fairly obvious that I take as much pleasure in my garden during the winter months as I do during the warmer seasons. However on the grey and stormy days, when the temperature drops and the wind kicks up, there is much to be said for houseplants in January! I spend a great many hours in my painting studio at this time of year, and with its cathedral ceiling and bright, indirect light, it makes a perfect winter home for larger pots and taller plants. However this one room is hardly the limit of my indoor gardening. In fact, my entire house becomes something of a winter oasis after the hard frost in mid-October, with plants distributed throughout the studio, kitchen, bedroom, bathroom, entry hall and secret garden room. In short, there are green, and multicolored things growing almost everywhere you look! And I love to admire the lush leaves and colorful blossoms against a snowy backdrop…

I Love the Contrast of Rich Green Houseplants Against a Wintery Back-Drop (That Red in the Snowy Background is Cornus alba ‘Siberica’ Beyond the Studio Door) Here, Kalanchoe ‘Tessa’ is About to Bloom, and Looks Particularly Luscious… Especially to Aphids!

Right now, my collection of Kalanchoe is about to blossom, and the various cultivars all look delightful -particularly to the aphids attacking them! It seems that sometime over the holidays —while I was too busy to notice the early signs— these nasty little freeloaders hatched and multiplied on one of my beautiful plants! Well, I caught them -and not a moment too soon. I pulled out my neem/soap mix (an OMRI approved insecticidal soap), and set to work spraying all of the foliage on this particular plant —and those sharing the space nearby— until it was thoroughly wet.  Take that you sap suckers! Experienced gardeners usually know what to look for when it comes to aphids, but just in case you are unfamiliar with them, here’s a photo to help you identify the problem…

Aphids on Kalanchoe (After Spraying with Neem) You Can Click the Photo to Enlarge & Get a Better View of Them !

Of course, this unpleasant invasion lead me to investigate my other houseplants. And lo-and-behold, there on the fine foliage of my agave: scale! Ugh! Spritz, spritz, spritz; on again with the neem insecticide. I really dislike scale, and find it difficult to eradicate. If the neem/soap mix doesn’t do it, I will upgrade to horticultural oil. Although one of scale’s natural predators, the ladybug, is active in the warmer parts of my house, this overwintering insect seems to avoid the cool studio. I always carefully check for ladybug larvae (click here for photo) before spraying, because even organic insecticides can kill beneficials like ladybird beetles as well as —outdoors during the growing season— bees, other pollinators and helpful bugs. I will have to keep close watch on this scale situation and repeat application of neem or horticultural oil weekly. Scale can become a real problem indoors unless the gardener is vigilant.

Scale on Agave geminifolia (after spraying with neem) This image may also be clicked to enlarge.

Many of my houseplants move outdoors during the summer months, but some —like the giant Ficus pictured below— are permanent indoor residents. These larger plants require regular maintenance to look their best; including pruning, which is done from a ladder in some cases. It looks like I accidentally damaged a branch while turning this tree last month, so I’ll need to get up there and make a clean cut; removing the unsightly dead foliage…

This Giant, Door-Framing Ficus Gives My Studio a True Conservatory Feel. But it Looks Like I Need to Tend to a Few Branches with My Pruners… Time to Pull out the Ladder!

After my rounds today —feeling the soil for moisture and checking all leaves and stems for pests and disease— I felt that most things were looking pretty healthy. I try to keep my houseplants on the dry-side during the winter months, but it’s important to strike a good balance between sahara and monsoon. The plants living in my studio —mostly succulents and many trees which are not particularly fond of humidity during the winter months— don’t seem to mind the dry, cool air. I keep most of the humid-air-loving tropicals —such as orchids, citrus and the mini-greenhouses: terrariums— upstairs in my bedroom, where I run a humidifier both for myself and my houseplants. I also segregate plants known and listed by the Humane Society as potential threats to my cat and dog (click here for article and links). The studio is closed up unless I am in there (where I can monitor munching), as is the Secret Garden Room.

My Feathery Sago Palm (Cycus revoluta)  —Making a Winter Home in the Painting Studio— Is Looking Healthy and Happy

Although It is the Most Commonly Grown Houseplant, Few Ficus benjamina Manage to Reach This Monstrous Height Before Getting the Old Heave-Ho. I Inherited This Specimen a Year Ago, After It Had Outgrown Its Former Home. The Weeping Fig Arrived by Trailer, and Is Now About 15′ High. The Studio is a Bit Cool for This Plant, But it Seems to Like the Bright, Indirect Light.

This Indoor-Outdoor Pot Contains Plants Recycled from a Smaller Container They Outgrew (Clockwise from top: Kalanhoe pumila, Portulacaria afra ‘Variegata’, and Echeveria cvs)

I May Not Have My Conservatory Yet, But I Can Still Fake It By Creating an Eden Indoors (Cycus revoluta in foreground)

Someday, I hope to have a tiny conservatory all my own. But until then, I can enjoy most tender plants inside my home by finding the right micro-climate to suit their optimal growing conditions and by carefully catering to their needs and desires. For help with houseplants of all kinds, I highly recommend Barbara Pleasant’s The Complete Houseplant Survival Manual. I am a fan of this author in general —I adore her book Garden Stone, which I’ve mentioned here several times— and I think this book is particularly useful for indoor gardening. Pleasant thoroughly covers the essentials of growing over 150 common houseplants and —unlike some of the other books on my shelves— it is both well photographed and well written; with carefully organized, richly detailed horticultural information. Dorte Nissen’s The Indoor Plant Bible is another great resource, and with its compact size, tough cover and ringed-binder format, I find that it stays out near the houseplants where it is frequently used for quick reference. Both books are set up encyclopedia/dictionary style; with all plants arranged alphabetically by latin name. Barbara Pleasant’s book is also broken down by plant group (succulents/cacti, flowering/foliage plants). If you are new to houseplants, these two titles would be my top-shelf recommendations for indoor garden reference.

The Indoor Plant Bible and/or The Complete Houseplant Survival Manual are always on hand

It’s quite windy here today —and cold— so I won’t be spending much time outdoors. In meantime, I have my little Indoor Eden to content me and keep my color-loving eyes satisfied. My exotic houseplants bring a little bit of tropical warmth to my wintery world, and help me to more fully appreciate the stark and crystalline beauty of the landscape just outside the glass doors…

A Dusting of Sparkle-Dust on the Stone Terrace Greeting Me This Morning

And Flurries Swirled About In the Outdoor Dining Room

Reminding Me That, Of Course, Winter is Still a Beautiful Season

***

Article and Photographs are copyright 2010, Michaela at The Gardener’s Eden

All content on this site, with noted exceptions, is the property of The Gardener’s Eden Online Journal, and my not be used or reproduced without express written permission.

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Sparkles, Drifts, Patterns & Shadows: The Beauty of a Frosty Winter’s Morn…

December 30th, 2010 § 4 comments § permalink

Frosty Holiday Decorations

Oh, the shimmering, glimmering glamour of a frost-covered garden! After days of howling wind, I awoke to a still hush and brilliant sunrise. I simply had to rush outside to greet the glistening morn. Of course, there was no time to change into snow boots and jacket. Oh no. So I grabbed my camera and ran, bundled up in my fluffy robe and fuzzy slippers, to enjoy the first light of day. If it was cold, I never noticed. Such is the power of beauty. Even in winter, the garden beckons her faithful servant with a seductive call. And even in the quiet season, she never disappoints…

Sparkles, Drifts and Shadows (Pennisetum alopecuroides ‘Hameln’, Juniperus sargentii and Rudbeckia hirta shadows)

The Frost Covered Fire Sculpture Awaits New Year’s Eve Celebrations

Rudbeckia and Solidago Dance in Sparkling Snow

Frost-Coated Furniture on the Stone Terrace

And Color? Oh Yes. The Garden Still Sings in Red, Green and Gold (Cornus alba ‘Siberica’ and Kalmia latifolia)

Golden Miscanthus sinensis Shines Against the Violet-Grey Mountains, Bare Tree Branches and Cerulean Blue Sky

The Delightfully Shiny, Bright-Red Fruit of Viburnum setigerum

Rudbeckia Hirta Seed Heads Soak Up the Sun

Two Paths Diverge – Dramatically

A Wind-Blown Patch of Bare Textured, Lawn

And Piles of Sensual, Sparkling Snow

The Tippy Tops of Hosta Seem to Rise from Winter Slumber to Greet the Shimmering Morn…

Winter Borders Gleam, Greeting the Wandering Gardener

A Beautiful Way to Begin the Day…

With Sparkles and Shadows on Snow Drifts

Article and Photographs are copyright 2010, Michaela at The Gardener’s Eden

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Celebrating the Winter Solstice: Welcome the Season with a Sparkling Ode to Krampus…

December 21st, 2010 § 6 comments § permalink

The Ode to Krampus

As the final hours of Autumn slip away with the low sun, and Winter arrives in her frosty chariot, I’ll be celebrating the Solstice this evening with friends and family. Marking the Winter Solstice is one of my favorite holiday traditions. And this year, while searching for a special cocktail to serve at a holiday party, my very resourceful friend Mel happened to send me a fabulous list of libations from the New York Times Online. Jackpot!

Being an Alpine-kind-of gal, the very first recipe on the list immediately caught my eye (although Mel and I both agreed that the name didn’t do it justice, so I immediately re-named it The Krampus). This pine and elderflower-essence-infused, sparkling drink honors Krampus: a mythical, demon-like, pagan character from familiar childhood tales. According to Alpine legend, St. Nicholas (Santa Claus) travels with the rusty-chain laden Krampus from house to house, warning and punishing bad children (sound familiar?). Krampus is one of those hold-over pagan elements —much like the decorative evergreen tree, yule log, and other little bits of holiday cheer— that accompany Christmas. I think this Alpine-influenced story and recipe make a particularly appropriate cocktail to celebrate the longest night of they year, don’t you? Have you been naughty or nice? I think a visit from Krampus would be exciting either way!

Krampus and Nikolaus Visiting Children in Austria (image: Wikimedia Commons)

Unfortunately, one of the main ingredients —pine liqueur— proved impossible to locate on short notice, (though it can be found online and in specialty liquor stores). However, I did find a good piney substitute —rosemary liqueur— to use in its stead. And with a sprig of fresh white pine (Pinus strobus) tucked into the glass, this drink is tasty, fragrant, horticultural and festive.

Enjoy the Winter Solstice, and the stark, white beauty of this spectacular season. Cheers!

Pinus strobus -Eastern White Pine

Winter’s Stark, White Beauty

Ode to Krampus

(From the New York Times “For Every Holiday Party, the Right Drink”… with a teensy tweak)

Ingredients: Makes One Cocktail (multiply for a party)

3                ounces of dry white wine

1/2            ounce dry vermouth

1/2            ounce elderflower liqueur

1/4            ounce pine liqueur (or sub rosemary liqueur)

1                ounce club soda

1                ounce dry, sparkling wine (a brut prosecco is perfect)

1                slice grapefruit peel garnish

1                sprig fresh eastern white pine (Pinus strobus)

Here’s the mix…

Add ice to a large cocktail glass and combine the wine, vermouth and liqueur. Stir and top off with the prosecco and club soda. Twist a grapefruit peel over the cocktail and stick it in the side of the glass. Garnish with a small sprig of white pine.

Cheers !

From Winter’s Dusk

To Winter’s Dawn…

May You Find Beauty and Happiness in this Sparkling Season. Happy Holidays!

You may also enjoy the Persephone. Click here or on the image below for story and recipe from last Winter…

The Persephone

***

Article and Photos ⓒ Michaela at TGE

All content on this site, (with noted exceptions), is the property of The Gardener’s Eden and may not be used or reproduced without prior written consent. Inspired by something you see here? Great! Please give credit where credit is due. It’s a small world and link-love makes for fond friendships. Stealing makes for bad dreams…

Do you enjoy visiting The Gardener’s Eden? You can help support this site by shopping through our affiliate links. Advertisers do not pay for editorial placement here, but do remit a small percentage of any sale originating from The Gardener’s Eden affiliate links to this site. All proceeds will go toward web hosting and maintenance costs. Thank you for your support!

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Love in the Afternoon: Delightfully Decadent, Lemony French Toast…

December 17th, 2010 § 5 comments § permalink

Love in the Afternoon: Delightfully Decadent, Lemony French Toast

Oh yes. I know what you’re thinking. What is she doing, lounging about in the afternoon with a plate of French Toast? Oh the sloth, the sloth! It’s just nothing but wickedness {smirk}. OK. Yes, Santa Baby, I have been a little —how shall we say— self-indulgent recently. But, try to go easy on me. During the short New England growing season —with gardens to plan, plant and tend— there are few leisurely days on my calendar. So I really treasure this quiet time of the year, and I like to treat myself a little.

Mid-Day Snow-Squall

With snow flying, and daytime temperatures struggling to reach the double digits, outside work is off the schedule. These days, I like to wrap myself in fluffy office-attire and slip into cashmere power-slippers before I settle into my couch desk for the day. Oh, I’m still keeping busy -of course. I read and review garden and landscaping books. I write. I research. I draw and sketch out new design ideas. I edit photos. I begin to shift focus to my painting studio. And you know, it’s amazing how much you can get done when you’re comfortable. That said, I find it really hard to stay focused when my stomach starts to grumble. And, it seems this little conversation with my tummy always takes place in the late afternoon. So rather than argue, I give it some love. Which brings us, of course, to the Delightfully Decadent, Lemony French Toast…

Love in the Afternoon: Delightfully Decadent, Lemony French Toast

Love in the Afternoon French Toast

Ingredients (serves two with an appetite, divide or multiply according to desire):

6             Slices of day-old, thick, French bread

3             Extra large eggs

1/2        Cup of cream

1/4        Cup of Vermont maple syrup

1             Teaspoon freshly ground cinnamon (plus extra for sprinkling)

1             Teaspoon freshly ground nutmeg

1             Teaspoon vanilla

1            Teaspoon freshly squeezed Meyer lemon juice

A pinch of  Salt

Fresh zest of one ripe, golden Meyer lemon (Do you grow your own yet? Oh… you really must)

For Pan:

1/2           Stick of sweet butter

For Serving:

Real Vermont Maple Syrup to Taste (warmed)

Confectioners sugar for sprinkling on top

Sweet, Organic Meyer Lemon from VivaTerra’s Lemon Topiary

Directions:

If you’re making breakfast for a group, warm an oven to 250 degrees fahrenheit to hold batches of toast on a platter until you are ready to serve.

When I make French toast I mix the batter in a bowl with a fork and then pour it in a shallow dish (a pie plate or any shallow dish will do the trick). Add each slice of bread to the dish one at a time; dunking each slice in and swishing it around as you go, to absorb the batter. Allow the slices to sit in the dish while you warm a couple of tablespoons of butter in a good sized skillet. When the butter is melted, raise the heat up to medium and add the toast. Use a good sized skillet to hold at least three slices at a time.

Add the slices of bread to the skillet and fry each side until golden brown. As the toast is frying, I like to drizzle it with maple syrup and sprinkle a bit of cinnamon on each slice. Be sure not to over-cook French toast. You want the bread moist and luscious on the inside, and golden-brown/lightly crispy on the outside.

Sprinkle each serving with confectioners’ sugar and serve with a pat of fresh butter and warm Vermont maple syrup.

Can you feel the love?

With proper care, Meyer lemon trees make wonderful houseplants. A lemon topiary is a beautiful & unusual holiday gift that keeps on giving. Here’s one good source: Organic Meyer Lemon Topiary from VivaTerra. Trees from this company are sent priority, in pretty clay pots. And if you hop to it, there’s still time to order before Christmas.

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Article and Photos (excepting links from VivaTerra) ⓒ Michaela at TGE

All content on this site, (with noted exceptions), is the property of The Gardener’s Eden and may not be used or reproduced without prior written consent. Inspired by something you see here? Great! Please give credit where credit is due. It’s a small world and link-love makes for fond friendships. Stealing makes for bad dreams…

Do you enjoy visiting The Gardener’s Eden? You can help support this site by shopping through our affiliate links. Advertisers do not pay for editorial placement here, but do remit a small percentage of any sale originating from The Gardener’s Eden affiliate links to this site. All proceeds will go toward web hosting and maintenance costs. Thank you for your support!

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Papery, Peeling, Striped & Shaggy: Textural Bark Brings Warmth & Beauty To Stark, Wintery Landscapes…

December 15th, 2010 § 1 comment § permalink

From peach and cream to reddish brown, the peeling bark of our native, paper birch (Betula papyrifera) is one of my favorite textures in the winter landscape…

Brr… It sure is cold outside. With temperatures hovering around 15 degrees fahrenheit here in Vermont, it takes an awful lot to stop me in my tracks for more than a minute or two. And yet this afternoon, as I walked up the garden path from the driveway, I couldn’t resist lingering outside to enjoy the light and snap a few quick photos to share. Winter is an incredible time for appreciating the subtler forms of botanical beauty -particularly the colors and textures of twigs and bark. Although most of the trees and shrubs in my garden were chosen for the quality of their form, foliage, flowers and berries, bark always plays a part in my plant selection as well.

Living in a remote forest-clearing, I’m lucky to be surrounded by woodlands filled with beautiful, native trees –including one of my favorites, the dramatic, white-barked paper birch (Betula papyrifera). Paper birch trees are gorgeous any time of the year, but in winter, the peachy-cream and cinnamon hues of their peeling bark really stand out against dark hillsides and brown tones in the landscape. The trunks of other native trees, including the common striped maple (Acer pensylvanicum) with its snake-like bark, and dramatic shagbark hickory (Carya ovata), also add tremendous beauty to winter’s fine tapestry of hues and textures. Naked though they may be —stripped of their foliage for nearly six months out of the year— the deciduous trees and shrubs of New England remain a constant source of fascination to my eyes.

A dusting of snow enhances the cinnamon-colored bark of this oakleaf hydrangea (Hydrangea quercifolia) like a sprinkling of sweet sugar

Taking my cue from nature, I’ve added a wide variety of trees and shrubs with peeling, papery, striped and shaggy bark to my garden; adding visual interest throughout the quiet season. In winter, the surfaces of these textural plants enhance the beauty of outdoor spaces —including beds and borders, paths and walkways— as well as the views from the doors and windows of my house. Come December —as snow and ice begin to settle into the nooks an crannies on tree bark, woody stems and twigs— the colors and textures of these plants are intensified; adding to the winter-wonderland surrounding my home.

Now is great time to bundle up and make note of the subtle details in your home landscape. Conifers, as well as the brightly colored twigs and berries of deciduous trees and shrubs add an immense amount of beauty to the winter garden –of course. But also, keep the texture of shrub and tree bark in mind as well. In addition to the specimens pictured here, you may wish to consider Striped Maple cultivars (Acer pensylvanicum cvs.), Japanese maple (Acer palmatum), River birch (Betula nigra), Katsuratree (Cercidiphyllum japonicum), Cinnamon Clethra (Clethra acuminata), Dogwood species and cultivars (Cornus), Dawn Redwood (Metasequoia glyptostroboides), Black Tupelo (Nyssa sylvatica), Sourwood (Oxydendrum arboreum), and one of my all-time-favorite trees (and recent garden addition) Persian ironwood (Parrotia persica), among other texturally dramatic choices for the garden.

Come and take a peek at some of the beautiful colors and textures I enjoyed outside in the garden today; snapping photos until my fingers grew numb…

The peeling, cinnamon colored bark of Hydrangea quercifolia stands out beautifully against a backdrop of Juniperus squamata ‘Holger’ and Ilex verticillata ‘Red Sprite’

The reptillian-looking bark of this Mountain Silverbell (Halesia tetraptera) is beautiful year-round, but when the leaves drop, it really stands out against a back-drop of snow…

The textural branches of native ninebark and cultivars (Physocarpus opulifolius ‘Diablo’) adds color and movement to the winter landscape. Here, a tiny strip of peeling, patterned bark catches the wind on a December day…

Although the trunk of this Stewartia pseudocamilla will develop far more texture and color as it matures, the bark is still beautiful and interesting in youth…

Both the luminous cinnamon-red color —particularly when backlit as here— and curling texture of beautiful paperbark maple (Acer griseum) make it one of my favorite trees…

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Article and Photographs are ⓒ Michaela at TGE

All content on this site, (with noted exceptions), is the property of The Gardener’s Eden and may not be used or reproduced without prior written consent. Inspired by something you see here? Great! Please give credit where credit is due. It’s a small world and link-love makes for fond friendships. Stealing makes for bad dreams…

Do you enjoy visiting The Gardener’s Eden? You can help support this site by shopping through our affiliate links. A small percentage of any sale originating from The Gardener’s Eden will go toward web hosting and maintenance costs. Thank you for your support!

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Garden Structure & Seasonal Texture: White Lace and Sparkling Silver Tulle Dance and Flirt in a Prelude to Winter…

December 11th, 2010 § 4 comments § permalink

The Entry Garden at First Light on December 11th

I often wonder why I bother to mourn the end of autumn when there’s so much magic and beauty to be found in the garden during this quiet time of the year. As we near the winter solstice, I find myself every bit as enchanted by the garden as I am during the spring and summer months. My morning walks are cold —no doubt— and my finger tips burn a bit as I run them over the frosty stone walls. But the rich, visual rewards of those nippy strolls at first light make every shiver worthwhile.

Some gardeners prefer to cut back the perennials in their beds and borders in late autumn and early winter. And there is an argument to made for this approach. Certainly, there are places within the garden where I fuss over tender plants; protecting them from cold with mounds of compost or blankets of evergreen boughs. But by and large, I prefer to leave perennials standing throughout winter; that I might enjoy both the bold and delicate textures and how they sparkle with snow and ice after storms. Vertical lines, relief and pattern, both in the garden’s hardscape as well as in the more ephemeral plantings, are key to creating structure and beauty in a winter garden.

Seed Pods Provide Food for Birds and Beauty for Human Eyes: Rudbeckia hirta and Solidago with Sparkling Frost and Snow

Textural Grass Catches Light, Snow and Ice in the Quiet Season. Switch Grass (Panicum virginicum ‘Heavy Metal’) with A Light Morning Glaze…

Climbing Hydrangea (H. petiolaris) Adds Texture and Color to A Grouping of Boulders, and Provides Nooks and Crannies for a Dusting of Fresh Snow…

I often talk about the “bones” of a garden when I discuss design with my clients. This framework, or skeleton, is what gives the landscape shape throughout the year. Walls, fences and arbors, trellises and obelisks, benches and chairs, sculpture and boulders are all examples of objects that add to a garden’s hardscape and structure. Living plants, particularly dramatically shaped trees and shrubs are also helpful in creating a season-spanning garden design. In terms of defining outdoor space, hedges —both formal and informal— alles, espalier fences, and other features are useful in building permanent trans-seasonal walls.

Sculpture and Lichen-Covered Stone Catch Snow: Here, the Guardian Stands Sentry at the Edge of the Forest

The Rusty Color and Grid-Patterned Seat Make this Bench a Valuable Winter-Garden Object

Perennials May Fade at Autumn’s End, but Dan Snow’s Stone Seat and Evergreen Conifers Remain (Young hemlock: Tsuga canadensis)

Here in New England, field stone has long been a popular material for dividing garden spaces, and it will always be my personal favorite. From retaining walls and steps, to formal and free-form sculpture, I am most fond of this natural and versatile material. Throughout the seasons —but especially during the quiet season of winter— Dan Snow’s stonework is the central architectural feature and design element in my garden. Because Dan’s walls are comprised of subtly colored and textured rock —often softened by blueish lichen and emerald moss— they seem quite alive, even though they are technically inorganic. Whats more, the arrangement of the stonework itself —whether stacked horizontally, vertically, or arranged in dramatic and shifting pattern— adds artistry to the garden’s bare architecture in winter.

Steps and stairs —though they can be constructed from a wide variety of materials— must safely function and enhance a garden throughout the seasons. What we call “hallways” in our homes are the “pathways” in our gardens. These frequently-traveled spaces are as important outdoors as they are inside the house. Stepping stones, pea stones and gravel all add texture to the garden throughout the year. And in winter, walls, pathways, steps and other architectural features become highly exposed design elements. As crazy as I am about plants (and we all know that’s pretty crazy) my primary focus when designing a garden is always on the underlying structure. Build your garden before you decorate it with plants –and build it well, for it will hold, protect and exhibit your botanical treasures as your house contains, shelters and displays all of your worldly possessions! In winter, outdoor rooms are as stark as an empty house. And usually, the more attractive the garden’s architecture, the more beautiful the winter garden…

Stone Wall and Juniper Line the Winter Garden Walkway. Dan Snow Added both Candle Niches and Seats within the Wall, Creating Opportunities for Rest and Display Throughout the Seasons…

Stone Steps by Dan Snow Look Beautiful with a Dusting of Snow, and the Varied Height of the Sloped Setting Makes a Lovely Display for Frost-Proof Pots and Evergreen Plants…

Winter is a Fine Time to Enjoy Works of Art —Both Large and Small— in the Garden. Dan Snow’s Fire Sculpture Looks Particularly Beautiful in the Snow…

Structural elements and textural interest provide nature with a three-dimensional canvas for wintery works of art. And although it’s possible to spend a fortune on architectural details and plants, keep in mind that even the humblest cast-aways —flea market benches, unwanted boulders, simple fences and wire cables, twig teepees and homemade works of art— are just as effective when it comes to creating spaces and adding tactile elements in the garden. The rusty surfaces and cracked edges of second hand and found objects often enhance a snowy landscape. Set things out in the garden and move them around until you find a spot that feels right. Begin by using what you have on hand and playfully experiment with the beauty of the winter garden…

The honey-colored remnants of Golden Hops Vine (Humulus lupulus ‘Aureus’) add beautiful texture to a simple cable rail along a deck in winter. Be on the look-out for perennials and vines with persistent papery, dried flowers and seed heads -these textural elements are key to winter garden detail…

A Mass Planting of  Flame Grass (Miscanthus sinensis ‘purpurascens’ ) Forms a Season-Spanning ‘Screen’; Adding Texture and Color to the Garden Throughout the Seasons, in Addition to Providing Enclosure and  Natural Transition to the Meadow and Mountain Tops Beyond

Old wire chairs, even if they are no longer functional, provide endless interest in the garden throughout the seasons. In winter, this ivy-patterend chair casts a gorgeous shadow in the snow…

At the Garden Entryway, the Texture of Juniperus horizontalis and the Natural Stone Ledge Both Stand Out with a Dusting of Snow and Create a Backdrop for Other Plantings Throughout the Seasons…

Boulders —Remnants from Site Excavation— Make a Pretty Vine-Covered Grouping at Garden’s Edge (Hydrangea petiolaris)

Dan Snow’s Stone Steps Dusted in Snow

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All Stonework Featured Here is by Vermont Artist Dan Snow

Article and Photographs are ⓒ Michaela at TGE

All content on this site, (with noted exceptions), is the property of The Gardener’s Eden and may not be used or reproduced without prior written consent. Inspired by something you see here? Great! Please give credit where credit is due. It’s a small world and link-love makes for fond friendships. Stealing makes for bad dreams…

Do you enjoy visiting The Gardener’s Eden? You can help support this site by shopping through our affiliate links. A small percentage of any sale originating from The Gardener’s Eden will go toward web hosting and maintenance costs. Thank you for your support!

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A Morning of Sunlit Snow Flurries & Quiet Moments of Wintry Beauty…

December 8th, 2010 § 2 comments § permalink

Golden, Sunrise Snow Shower

Sunlit snow flurries, stark, white tree trunks and icy sparkle at the tips of my toes; it seems that every morning I awake to find yet another golden dawn, illuminating a crystal-and-snow-coated wonderland. And now, as late autumn gently fades —heralding the arrival of early winter— I am dazzled-as-always by the beauty of the changing seasons. The remarkable quality of light, the clear, crisp air, and the sharp lines of the early December garden make this month as beautiful and varied as any other…

Violet pastilles or Labrador violets (Viola labradorica)? Sugar-coated delight, either way.

Black Raspberry Sherbet or Frosted Coral Bells (Heuchera ‘Palace Purple’)?

If this oakleaf hydrangea ( H. quercifolia) had a flavor, I think it would taste something like frosted rum-raisin ice cream. This year, the pretty specimen by my front door is really holding onto her regal-colored cloak…

Allegheny spurge (Pachysandra procumbens) sparkles like frosted fruit leather in the morning light

Paper birch (Betula papyrifera) and Juniper (J. x pfitzeriana ‘Sea Green’) in a sparkling, golden snow squall

Frosty Flame Grass (Miscanthus purpurascens) at Forest-Edge

Crystal-Coated Coral Bell Color (Heuchera ‘Palace Purple’)

Chilly Little Lamb’s Ears (Stachys byzantina)

Snow-Dusted Secret Garden Steps

Delicate Snow, Like Fine White Powder, Coats Lacy, Evergreen Mountain Laurel (Kalmia latifolia) and Ledge

Rodgersia aesculifolia with a fresh white-wash

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For more winter-garden inspiration, check out my post today for Garden Variety  (click here).

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Article and Photographs are ⓒ Michaela at TGE

All content on this site, (with noted exceptions), is the property of The Gardener’s Eden and may not be used or reproduced without prior written consent. Inspired by something you see here? Great! Please give credit where credit is due. It’s a small world and link-love makes for fond friendships. Stealing makes for bad dreams…

Do you enjoy visiting The Gardener’s Eden? You can help support this site by shopping through our affiliate links. A small percentage of any sale originating from The Gardener’s Eden will go toward web hosting and maintenance costs. Thank you for your support!

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The Subtle Hues of November’s Garden Play Softly in Low Light & Gentle Mist…

November 23rd, 2010 § 5 comments § permalink

The Remaining Fruit on this Tea Viburnum Gleams Like Candy Store Gumdrops (Viburnum setigerum) Against a Background of Honey-Colored Miscanthus

Surprised by a late November warm spell —gardens enveloped by quiet rain and soft fog— I found myself shrugging a few responsibilities and wandering around in the late afternoon light. Everywhere, tiny droplets of rain —caught between cobwebs and berry-laden branches—sparkled like a million loose diamonds. The last colors of autumn are slowly fading now —shifting toward subtler, wintery hues— and on misty days like today, the conifers —particularly blue-green junipers— look fresh and lovely beside damped stone walls, candy-colored fruits and bleached meadow grasses.

On busy days filled with life’s chaos —places to go and things to do— the gentle calm of nature whispers and soothes a busy mind. The garden is my sanctuary. So, before the holiday whirlwind sweeps you up and carries you away, take a walk with me… Breathe in the scent of the damp earth and listen to the sound of falling rain…

Holger’s Singleseed Juniper (Juniperus squamata ‘Holger’) Atop the Secret Garden Stairs

Viburnum setigerum: Berries with Rain Drops

Sprinkled in Sparkling Raindrops at the Edge of the Meadow: Deschampsia flexuosa (Tufted Hair Grass), Cotoneaster and Juniperus squamata ‘Holger’

Juniperus squamata ‘Holger’ (Holger’s Singleseed Juniper) Atop the Secret Garden Steps on a Foggy November Morning at Ferncliff

Miscanthus sinensis ‘Variegatus’ in the Late November Entry Garden at Ferncliff

Climbing Hydrangea Consumes a Lichen-Splotched Boulder at the Edge of the Garden (Hydrangea anomala subsp. petiolaris)

Flower-Remnants in Fog – Climbing Hydrangea (H. anomala subsp. petiolaris)

At Meadow’s Edge, Bleaching Flame Grass Continues to Add Texture and Warmth to the Landscape (Miscanthus purpurascens)

Rhus typhina, our Native Staghorn Sumac (read more about this beauty by clicking back, here)

The Texture and Color of Ninebark (Physocarpus opulifolius ‘Diablo’) Adds Subtle Beauty to the Late Autumn and Winter Landscape

Thousands of Raindrops Add Dazzling Sparkle to the Colorful November Foliage of Daphne x burkwoodii ‘Carol Mackie’

Juniperus horizontalis Spills Over the Entryway Retaining Wall

Raindrops Collect on Cobwebs Lining the Cotoneaster (C. dammeri ‘Eichholz’) Spilling Over the Stone Retaining Wall

The Vertical, White Lines of Paper Birch Stand Stark Along the Toffee-Toned Hillside

The Rich, Caramel-Gold Color of  Miscanthus sinensis ‘Strictus’ is a Welcoming Sight on a Foggy Day

***

Article and photographs ⓒ 2010 Michaela at TGE

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Bright, Red Winterberry & Juniper Magic: Lovely, Native Ilex verticillata Sparkles & Glows on Grey, Chilly Days…

November 21st, 2010 § 4 comments § permalink

Ilex verticillata ‘Red Sprite’, paired here with Juniperus chinensis ‘Sargentii’

In the last weeks of late autumn —after the leaves have all fallen and deciduous trees stand naked and rattling in cold wind— the conifers and fruit-bearing shrubs reign supreme in my garden. Late fall and early winter days —laced with hoar frost and sugar-coatings of fresh snow— are brightened by the glow of colorful berries, twigs and richly hued conifers. All of the delicately textured remnants —needles, seeds and tiny twigs— catch falling ice crystals and snow flakes; like sweets coated in confectioners sugar.

One of my favorite late-season shrubs, the Ilex verticillata ‘Red Sprite’ (common, dwarf winterberry holly) planted in front of my Secret Garden, is a knock-out at this time of year. With bright red fruit ripening in September and holding through January or longer, this shrub is invaluable for color in the winter landscape. Chosen for its charmingly petite, compact size (about 3-5 feet high and wide)  I. verticillata ‘Red Sprite’ is a great choice for softening the edges of walls, buildings and fences. I grow several winterberry cultivars, including the beautiful, statuesque I. verticillata ‘Winter Red’ (9′ x 9′), in my landscape; combining them with conifers and other shrubs and trees to create season-spanning interest in the garden. Juniper make great companions for winterberry, and Juniperus chinensis ‘Sargentii’ forms a lovely, contrasting blue-green carpet in front of the dwarf I. verticillata ‘Red Sprite’. Winterberry are extremely hardy shrubs, (USDA zones 3-9) native to eastern North America. These shrubs are long lived and trouble free; provided they are planted in rich, moist, freely- draining, acidic soil in full sun. I use a thick, organic mulch to conserve moisture and keep the root zone of my shrubs cool on hot summer days. When planting winterberry, it’s important to remember that a male cultivar will be needed for pollination -but only the female plants will bear fruit. In the grouping pictured below, the bare twigs in the background are the branches of a male cultivar. The pollinating shrub needn’t be planted in the same grouping -anywhere nearby will do just fine.

In front of my Secret Garden, Ilex verticillata ‘Red Sprite’ looks like a tasty treat in a confectioner’s window. I snapped this picture the morning after the first snow…

Birds love plump, red winterberries, and will often gobble them up before the end of December. I keep planting more to please the crowd…

The bright red winterberries are even more stunning when snow drifts cover the carpet of juniper in a soft, white blanket

Rock candy mountain – Ilex verticillata ‘Red Sprite’, the morning after an ice storm

Our native winterberry (Ilex verticillata) can usually be found in wet, low-lying areas —places like marsh and swamp land or natural, open drainage areas— where it forms dense thickets. In the later part of the year, the shrubs are filled with colorful, red fruits, which hold until late winter unless they are picked clean by wildlife. Although winterberries are inedible to humans (mildly toxic) they are extremely popular with small mammals and overwintering birds. Gathering winterberry for holiday decorations is a tradition for me, as it is for many cold-climate gardeners. If you are collecting these berries from the wild, please be sure to check with the property owner before harvesting — and never harvest from public parks or protected lands. Always gather branches responsibly; leaving enough for the wildlife depending upon this important source of food. Remember to use sharp pruning shears and make clean cuts at a slight angle (clean pruners with rubbing alcohol after use to prevent spread of disease), as you would on ornamental shrubs in your own garden. Because I have a large garden of my own, I grow enough winterberry to both enjoy in holiday decorations and in the landscape, where I can share with local birds. And when January rolls ’round, I deposit my discarded, decorative branches in the snow for field mice and feathered friends.

If you have the room, it makes sense to grow extra winterberry for holiday decorations

Bright red winterberries sparkle in a vase here in my dining room

***

Article and photographs ⓒ 2010 Michaela at TGE

All content on this site, (with noted exceptions), is the property of The Gardener’s Eden and may not be used or reproduced without prior written consent. Inspired by something you see here? Great! Please give credit where credit is due. It’s a small world and link-love makes for fond friendships. Stealing makes for bad dreams…

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Behold the Beautiful Autumn Tapestry: A Kaleidoscopic Carpet at Our Feet…

November 16th, 2010 § 3 comments § permalink

Geranium ‘Brookside’ shows off in sensational shades of red and orange in mid-November

Near-metallic gleam: Dryopteris erythrosora ‘Brilliance’ (Autumn Brilliance fern)

Our native ground-covering Pachysandra procumbens (Allegheny spurge) provides beautiful and variable autumn color beneath shrubs along my garden’s entryway and along the shady parts of the path

Now that I have accepted the skeletal lines and architectural drama of the November forest, it’s hard not to fall in love with late autumn’s incredible beauty. One morning it’s foggy, moody mountaintops and the next it’s the surprise of sparkling hoar frost at sunrise. The last weeks of autumn can be a truly magical time in the garden. Walking along the paths, digging holes here and there for spring bulbs, my eyes are drawn to the kaleidoscopic color surrounding my feet. Bronze, vermillion, gold and violet; the ground looks as if it’s covered in a collection of precious, spilled jewels. Some of these late-autumn beauties always provide rich garden color -often in the form of variegation or lacy leaves. But many garden ground-covers, including Bergenia ‘Bressingham Ruby’Geranium ‘Brookside’ (Cranesbill) and Dryopteris erythrosora ‘Brilliance’, wait until late in the season to put on their most vibrant show.

When designing a garden, I always give careful consideration to the flooring. In much the same way an interior designer thoughtfully selects wood or marble or carpeting for a space, I purposefully choose my ground-covering options in outdoor rooms. Of course, knowing a bit about how the tapestry of foliage will change throughout the seasons is invaluable. Will the green leaves of a particular plant become gold or orange in October, playing off violet-hued shrubs? Will the rusty, late-season tones of a low-growing conifer help to bring out the blue-tint of a statuesque spruce towering above? As I made my rounds in the garden this morning, I snapped a few photos to give you a better idea of how ground-covering foliage can add to the late season garden. And much like the exquisite Oriental carpets and Persian rugs found in beautiful homes, low-growing plants can add amazing warmth and texture to garden rooms, not only in autumn and winter, but at any time of the year…

Pachysandra procumbens (Allegheny spurge) mottled green and bronze in patterns like marble

Sedum ‘Angelina’ continues to glow in all of her orange-tipped chartreuse glory, as she creeps along the stone pathway

Bergenia ‘Bressingham Ruby’ at the Secret Garden Door (Other plants include Galium odoratum, Euphorbia, Heuchera, Lamium maculatum and Hakonechloa macra ‘All Gold’)

Microbiota decussata is just beginning to show off the beautiful, bronzy, late autumn and winter color I so adore

Along the Secret Garden path, green and white Lamium maculatum ‘Orchid Frost’ and Pulmonaria saccharata ‘Mrs. Moon’ combine nicely with the glossy and  verdant leaves of  Helleborus x hybridus ‘Royal Heritage Strain’ and the gorgeous late season yellow of Hakonechloa macra ‘All Gold’

Heuchera americana ‘Green Spice’ takes on lovely orange veining and shines beside the low, gold Euphorbia along the path

Calluna vulgaris ‘Multicolor’ glows in electric shades of orange —intensified here by the blue-green color of Juniperus horizontalis ‘Bar Harbor’— while the Spring Heath (Erica carnea) softens the impact with its medium green

Geranium ‘Brookside’ blazes brightly in the garden amongst the brown and tan of fallen leaves

Microbiota decussata with Thymus Pseudolanuginosus (better known by the easier-to-pronounce common name, ‘wooly thyme’)

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Article and photographs ⓒ 2010 Michaela at TGE

All content on this site, (with noted exceptions), is the property of The Gardener’s Eden and may not be used or reproduced without prior written consent. Inspired by something you see here? Great! Please give credit where credit is due. It’s a small world and link-love makes for fond friendships. Stealing makes for bad dreams…

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The Grand, Fall Foliage Finale: November Photo-Notes from Ferncliff…

November 8th, 2010 § 4 comments § permalink

Acer palmatum x dissectum ‘Seiryu’ and Viburnum bodnantense ‘Dawn’at the Secret Garden Entry in Early November

It seems to me that the first week of November flew by in a complete blur. This morning I awoke to howling wind and the unmistakable sound of sleet blasting the windowpanes. In one short week, the vast majority of deciduous trees surrounding my home have shed their late autumn foliage. Looking out at the hillside today, only rust-colored beech leaves and deep-green conifer needles remain.

As I watch the high winds whipping about my garden  —stripping leaves and knocking plants to and fro— I’m glad that I made time to snap a few photos during last week’s grand, color-finale. For although I do love the subtle textures and muted hues of winter, I always mourn the end of autumn’s brilliant color-spectacle. The season is changing quickly now, shifting toward the darkness and stark, skeletal landscapes. But before it all slips away, let’s take a walk through the colorful foliage in the garden; soaking up the warm color and glowing light…

Vibrant Late-Season Foliage – The leaves of Acer palmatum x dissectum ‘Seiryu’ change slowly and hold long at the Secret Garden Door

Acer palmatum x dissectum ‘Seiryu’ and Daphne x burkwoodi ‘Carol Mackie’

Acer palmatum x dissectum ‘Seiryu’ – The Reflected Red Foliage Flickering Like Flames in the Water

As the flame grass fades to tawny bronze, Amsonia illustris (foreground), Lysimachia clethroides, Fothergilla ‘Mt Airy’ and the golden color of Hemerocallis foliage light up the entry garden and walkway against a backdrop of Juniperus x Pfitzeriana ‘Sea Green’

Although the majority of birch leaves (Betula papyrifera) have fallen, colorful plants —including those listed above as well as Aster oblongifolium ‘Raydon’s Favorite’, Clethra alnifolia ‘Ruby Spice’, Amsonia hubrichtii, and Cornus kousa— continue to provide autumn color in the garden

Close-up of Miscanthus sinensis ‘Purpurascens’, Fothergilla ‘Mt Airy’, Lysimachia clethroides and Rudbeckia hirta seed pods, against a backdrop of  ‘Sea Green’ Juniperus x Pfitzeriana

The same grouping of plants pictured above, viewed from the opposite side of the walkway

In front of the Secret Garden wall, Cornus kousa glows like a bonfire (backed here by Juniperus x Pfitzeriana ‘Sea Green’ and fronted by Juniperus sargentii). As the last yellowing leaves fall from Ilex verticillata ‘Red Sprite’, her beautiful red berries stand out like bits of luminous confetti against the blue-green juniper. Throughout November, Fothergilla ‘Mt Airy’ and Pennisetum alopecuroides ‘Hameln’ add a splash of orange and gold to this garden’s foreground.

In my garden, two of the very last trees to drop their leaves are the Cornus kousa in front of the Secret Garden wall (from Walker Farm in Dummerston, VT) and the Acer palmatum x dissectum ‘Seiryu’ at the Secret Garden entry (see list above for other plants in this border)

The high stone walls (built by artist Dan Snow) provide a buffer from the wind. This bit of extra protection is at least partly responsible for the lengthy autumn foliage display in this garden.

A. palmatum x dissectum ‘Seiryu’ forms a flaming red arch above the Secret Garden door

Looking inside the Secret Garden on a rainy, early November day. In autumn, the chartreuse color of Hakonechloa macra ‘Aureola’ intensifies to an even more luminous-hue. I love gazing upon its beauty on rainy days. For a listing of other plants in this garden, see the Secret Garden page at left.

The beautiful autumn color of Cornus kousa was my primary motivation when planting this tree (purchased from Walker Farm) five years ago. Now that it has reached a more substantial height, it can be enjoyed from inside the Secret Garden and Garden Room as well as from the front walkway. Plants visible in the foreground include Rodgersia aesculifolia and to the right, Paeonia mouton x lutea ‘High Noon’ (both from Walker Farm).

The reflected foliage of A. plamatum x dissectum ‘Seiryu’. This semi-frost-proof water bowl will remain outdoors until early December, when I empty it and bring it inside for the winter.

Schizophragma hydrangeoides ‘Roseum’ in November’s Secret Garden – In late autumn, the deep green foliage lights up the dark stone wall with its brilliant-chartreuse fall color

Although the native forest (background) has shed most of its leaves —save the burnt-orange beech in the background here— the Secret Garden continues to celebrate with a grand finale of color (A. palmatum x dissectum ‘Seiryu’, Fothergilla gardenii, Hosta ‘August Moon’ and various ground covering perennials; including Heuchera, Euphorbia and Bergenia)

A Last Look at Autumn’s Beautiful Reflection

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Article and Photographs ⓒ Michaela at TGE

All content on this site, (with noted exceptions), is the property of The Gardener’s Eden and may not be used or reproduced without prior written consent. Inspired by something you see here? Great! Please give credit where credit is due. It’s a small world and link-love makes for fond friendships. Stealing makes for bad dreams…

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Fire and Ice: The Flaming Red Foliage of Abelia Mosanensis Sizzles Beside Cool Blue Juniper Horizontalis ‘Wiltonii’…

November 4th, 2010 § 3 comments § permalink

Fragrant abelia (Abelia mosanensis) and Juniperus horizontalis ‘Wiltonii’ (aka ‘The Blue Rug’)

They say opposites attract —think Bogie and Bacall, Hepburn and Tracy, Lady and the Tramp, Bert and Ernie— in passionate relationships.  And it’s certainly true that sparks tend to fly in nature, as well as on the silver screen, when something hot and fiery comes into contact with the cool, calm and steely. In the late autumn garden, such contrasts are particularly spectacular when blue-tinted conifers are played against orange and red-colored deciduous beauties. In October and early November, the magnetic charge between red-orange abelia and blue-green juniper produces some serious, show-stopping drama in my garden; especially on a moody, overcast day.

The Brilliant Autumn Color of Abelia mosanensis Holds Straight Into November

Fragrant, hardy abelia (Abelia mosanensis) possesses some of the most brilliant fall color in my late-season garden. Beginning in mid to late October, her lustrous foliage —medium green and glossy throughout the growing season— slowly shifts from glowing orangey-red to fiery scarlet. The color of her autumn leaves is so brilliant, it literally glows like a campfire on a foggy day. You may recall my affection for Abelia mosanensis from a post in late spring, when this delightful plant produces beautiful pink, intensely fragrant blossoms (beginning in late May here int VT) that rival the sweet scent of lilac and daphne. If you’ve never met Abelia mosanensis, you should know that this is not a beautifully shaped plant —requiring careful positioning and June pruning to maintain an acceptable presence in a more formal garden situation— but her sweet, springtime blossoms and glorious fall color more than make up for her rather scrappy form. Listed by most growers as hardy in zones 5 to 9, here on my windy, exposed hilltop (zone 4/5), she has performed very well for five seasons with no absolutely no effort on my part. When her modest requirements are met, (moist, well-drained, average garden soil) fragrant abelia can reach six feet high and wide in full sun -but she’ll also tolerate partial shade, where a gardener can expect the mature shrub to be of somewhat smaller stature.

Fragrant abelia, draped in May blossoms (Abelia mosanensis) with ‘Blue Rug’ at her feet (Juniperus horizontalis ‘Blue Rug’)

And the perfect yang to fragrant abelia’s delightfully feminine yin? In both spring and fall, I adore the contrast of steely, blue-tipped conifers with Abelia mosanensis. In the entry garden, sprawling at fragrant abelia’s feet, the ‘Blue Rug’ (Juniperus horizontalis ‘Wiltonii’) looks particularly lovely to my eye. Tough as nails, this splendid ground-cover is extremely hardy (USDA zones 3-10) and tolerates many soil types as long as it is provided with full sun and excellent drainage. Although it may sprawl to 10 feet or more, like most juniper, the ‘Blue Rug’ is easily contained with regular pruning.

Juniperus horizontalis ‘Blue Rug’ in November, with a Frosty Coat of Ice Crystals

When I’m pairing plants in my garden, I usually end up thinking about characters in a film.  To bring out the best qualities of one plant, it often helps to place it beside another with opposing charms. There’s nothing like watching the sparks fly between a feisty leading-lady and a cool and classic leading man. Why not follow suit in the garden, and watch your late-show sizzle to life.

Inspiration: Romantic Opposites…

Bogie and Bacall

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Article and photographs ⓒ 2010 Michaela at TGE

All content on this site, (with noted exceptions), is the property of The Gardener’s Eden and may not be used or reproduced without prior written consent. Inspired by something you see here? Great! Please give credit where credit is due. It’s a small world and link-love makes for fond friendships. Stealing makes for bad dreams…

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Welcome November…

November 1st, 2010 § Comments Off on Welcome November… § permalink

Young American beech (Fagus grandifolia)  and eastern cottonwood (Populus deltoides) trees in the November morning mist

November. Beech and cottonwood trees —colored butterscotch and rum— warm the misty hills and blue-grey clouds. The season has changed -almost overnight. At night the wood stove flickers and glows and the smell of pumpkin pie and mulled cider fills the air…

American beech (Fagus grandifolia) in delicious shades of golden butterscotch and rum

Firelight

Flame grass shifts to burnt orange (Miscanthus sinensis purpurascens)

American beech (Fagus grandifolia)

Lingering maple leaves in a sea of orangey beech, along my country road

Autumn Brook, Filled with Leaves

October Swirls Away…

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Article and Photographs ⓒ Michaela at TGE

All content on this site, (with noted exceptions), is the property of The Gardener’s Eden and may not be used or reproduced without prior written consent. Inspired by something you see here? Great! Please give credit where credit is due. It’s a small world and link-love makes for fond friendships. Stealing makes for bad dreams…

Do you enjoy visiting The Gardener’s Eden? You can help support this site by shopping through our affiliate links. Advertisers do not pay for editorial placement here, but do remit a small percentage of any sale originating from The Gardener’s Eden affiliate links to this site. All proceeds will go toward web hosting and maintenance costs. Thank you for your support!

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